FGB Isle of Wight – April dinner

The guest speaker will be Jonathan Gravett. Jonathan is the son of an FGB member, brought up in a Christian home. Life spiralled downwards when he was in his 20’s. Then he was diagnosed with Asperger’s at 32, leading to despair and mental health issues. Then God reached out to him in a remarkable way and changed his life.

The cost of the evening will be £22.50 per person – cash or cheque on the night.

To book, please contact Andrew Hardiman: mobile 07576 742 803 or email andrewhardiman1953@gmail.com before 28th March, with your choice of menu (below)
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Chef de Cuisine Mr. Alan Reeves
     * * * * *
Roasted Red Pepper & Tomato Soup
     or
Duo of Honeydew & Chanterais Melon with Orange Segments, Berries, Orange & Cointreau Syrup
     or
Deep-Fried Crispy Breaded Goats Cheese with Red Onion & Cranberry Marmalade
     * * * * *
Roast Topside of Isle of Wight Beef with Red Wine Gravy & Yorkshire Pudding
     or
Steamed Paupiette of Basa Fillet Filled with Spinach & Ricotta, White Wine Sauce
     or
Nut & Lentil Roast with Wilted Spinach, Tomato & Mushroom gravy
     * * * * *
Bramley Apple, Pear & Cinnamon Cobbler with Custard
     or
Lemon Curd & Meringue Semifreddo with Berries & Baked Meringue
     or
Chef’s Selection of Cheese & Biscuits
     * * * * *
Freshly Brewed Coffee with Mint Chocolates